Eat Well Co. is a small, humble business located in Melbourne, Australia. The business is run by Cassandra Kerr, a health advocate who is passionate about sourcing the top gluten- and dairy-free ingredients for anyone looking to achieve optimum health. After years of ongoing disappointment, owing to a lack of nutritious, gluten-free treats at the local café and supermarket, Cassandra pursued her passion for health and well-being by following her dream and starting Eat Well Co. Our mission is to create sweet yet healthy treats for like-minded people who are looking to spoil their taste buds, whilst providing abundant nourishment for their bodies.
By using purely wholesome and nutritious ingredients, we jam-pack our treats with natural, quality goodness. You won’t find any nasty or harmful ingredients like refined sugar, hydrogenated oils, preservatives, gluten, or anything containing words you simply cannot pronounce. All we want is for people to eat well and stay healthy — and our delicious treats can ensure exactly that.
We have a vision of changing people’s perception of “real” food by using only the best ingredients Mother Nature has to offer, sourcing everything locally in an effort to support our community. It doesn’t matter if you’re raw, vegan, gluten-free, paleo or somewhere in between — we know how to make real food taste real good. Our treats will leave you feeling healthy, energized, and satisfied each and every time.